Vegan Carbonara Recipe with Smoky Vegan Ham
A delicious vegan twist on a traditional Italian meal, this creamy carbonara is the perfect way to impress your family. Find the recipe for this tasty meal here.
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Cooking tools:
- Kitchen scale
- Saute pan
- Stove
- Pot
- Colander
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Serving bowl
Ingredients
- 100g Quorn Vegan Smoky Ham Free Slices
- 1 tbsp. olive oil
- 2 shallots, finely chopped
- 2 cloves garlic, crushed
- 2 tbsp. plain flour
- 400ml soy milk
- Salt
- pepper
- 5g flat leaf parsley, chopped
- 300g spaghetti
- Extra flat leaf parsley to garnish
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