Crohn's and Ulcerative Colitis Dessert Recipe: Chocolate Cake

Crohn's and Ulcerative Colitis Dessert Recipe: Chocolate Cake

inflammatoryboweldisease.net

This delicious paleo chocolate cake is a dessert recipe that will work for a variety of Crohn's and ulcerative colitis diets, including dairy-free and gluten-free.

View Original

Share this recipe:

Ingredients

  • 3 cups almond flour
  • 1 cup tapioca flour
  • 1/4 cup coconut flour
  • 2 cups coconut sugar
  • 1 1/2 cups raw cacao powder
  • 2 tsp baking soda
  • 1 tsp espresso powder
  • 1 tsp salt
  • 4 large eggs
  • 1 1/2 cup full-fat coconut milk
  • 1 cup water
  • 1/2 cup coconut oil
  • 1 tbsp apple cider vinegar
  • 2 tsp vanilla extract
  • 8 cups organic powdered sugar, or powdered coconut sugar (for paleo option)
  • 1 cup raw cacao powder
  • 1 cup organic palm shortening, or vegan butter
  • 3/4 cup almond milk (cashew milk or coconut milk work, too!)

More Like This