Marmalade, Ginger and Bourbon Glazed Ham
Get ready to wow your guests with this irresistible marmalade, ginger, and bourbon glazed ham!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at threeaussiefarmers.com.au.
Cooking tools:
- Roasting pan
- Roasting rack
- Instant-read thermometer
- Saucepan
- Pastry brush
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Oven
- Stove
- Aluminum foil
Ingredients
- 1 Three Aussie Farmers Half Leg Ham
- 1 ½ cup orange marmalade
- 30g ginger, peeled and thinly sliced
- 2 garlic cloves, minced
- 2 cups brown sugar
- 500ml water
- 2 Tbsp. Dijon mustard
- 70ml bourbon
- Cloves, for garnishing (optional)
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