Ingredients
- 1/2 teaspoon ground black pepper
- 20 parboiled fingerling potatoes
- 3 tablespoons unsalted butter, divided
- 1 teaspoon salt
- 8 slices bacon, cooked, chopped
- 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
- 40 fresh chives, sliced into 1/2-inch pieces
- 1 lb (16 oz) Velveeta®, cut into cubes
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