Chicken Lemon And Ginger Soup - Simply SIBO

Ingredients

• 2 tablespoons Virgin Coconut Oil
• 1 pinch Asafoetida (gluten free )
• 1 tablespoon White Miso Paste
• 4 1/2 cups Bone Broth
• 3 cups Bok Choy (chopped)
• 1 tablespoon Tamari (wheat free)
• 1/2 teaspoon Sea Salt
• 1/2 teaspoon Black Pepper
• 2 cups Shredded Chicken ((about 10 ounces) )
• 1 tablespoon Grated Lime Rind
• 2 tablespoons Fresh Lemon Juice
• 1/8 cup Flat Leaf Parsley (chopped)
• 1/8 cup Fresh Cilantro (chopped )