Kimchi Grilled Cheese Sandwiches Recipe | 
	
	James Beard Foundation

Kimchi Grilled Cheese Sandwiches Recipe | James Beard Foundation

archive.jamesbeard.org

Spicy kimchi layers and melty Havarti cheese between crispy brioche make these grilled cheese sandwiches a fusion culinary delight.

View Original

Share this recipe:

Ingredients

  • 2 tablespoons gochujang paste
  • 2 tablespoons sugar
  • 1 tablespoon fish sauce
  • 1 tablespoon finely grated ginger (from a 1-inch piece of ginger)
  • 1 teaspoon Korean chile flakes
  • 1/2 head won bok (or Napa) cabbage
  • 1 small bunch scallions
  • Kosher salt as needed
  • Kimchi paste (see recipe above)
  • 8 slices plain Havarti cheese
  • Sliced kimchi
  • 4 tablespoons butter

More Like This