Smörgåstårta with salmon and shrimp

Smörgåstårta with salmon and shrimp

foodbydrygast.com

A fantastic smörgåstårta (sandwich cake) with salmon, prawns and crayfish. My absolute favorite.

View full recipe on foodbydrygast.com

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Cooking tools:

  • Cutting board
  • Mixing bowl
  • Refrigerator
  • Plate

Ingredients

  • 170 g Shrimp Peeled
  • 100 g (1 dl) Mayonnaise 80% fat
  • 100 g (1 dl) Crème Fraiche
  • 10 g Chopped Dill
  • 360 g (6 pcs) Boiled Egg
  • 20 g Chopped Chive
  • 170 g Crayfish Peeled
  • 100 g (1 dl) Red Onion
  • 1.1 kg (4 pcs) Sandwich Cake Base 26x38
  • 400 g Cream Cheese
  • 200 g (2 dl) Crème Fraiche
  • 200 g Smoked Salmon
  • 500 g Shrimp with shells
  • 100 g Cucumber
  • 100 g (1 pcs) Lemon
  • 65 g Mache Salad
  • 20 g (40 pcs) Sprig of Dill
  • 80 g (1 can) Lumpfish Roe Red

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