Savory Waffles | Cooking Professionally

Savory Waffles | Cooking Professionally

cookingprofessionally.com

Waffles don't have to be just sweet; the invention of chicken-and-waffles proves that they can join up with savory any day. Savory Waffles just cut out the middleman by incorporating succulent bacon...

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Ingredients

  • 1 cup breakfast sausage, diced
  • 1/2 cup bacon, diced
  • 1 cup yellow onion, diced
  • 2 3/4 cups complete pancake and waffle mix, the "just add water" variety
  • 1 3/4 cups water
  • 1/4 cup butter, melted
  • 1/4 cup maple syrup

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