Chicken and Pineapple Tacos

Ingredients

• 2 tbsp canola oil
• 1/2 lb boneless, skinless chicken breast, cut into 1-inch pieces
• 1 tbsp minced chipotle in adobo
• 1/4 cup diced pineapple
• 1/4 cup diced red onion
• 1 garlic clove, minced
• 1/4 cup water
• 1/2 tsp kosher salt
• 1/2 cup tomatillo salsa
• 1/4 cup micro greens or fresh cilantro
• 8 – 4-inch corn tortillas