Greek Meatloaf stuffed with Eggs (Rolo Kima) - My Greek Dish

Ingredients

• 1.2 kg mince beef (40 ounces)
• 800 mince pork (30 ounces)
• 100g breadcrumbs (3.5 oz.)
• 2 large red onions, grated
• 3 cloves of garlic, mashed
• 2 tomatoes, grated
• 1/2 tsp powdered all-spice berries
• salt and freshly ground pepper
• 4 eggs, hard-boiled
• 8-10 potatoes, cut into wedges
• 500-700 ml beef stock (2-3 cups)
• 1 tbsp tomato paste
• 1/2 cup olive oil