Greek Meatloaf (Rolo) | Chopped

Ingredients

• 1 pound ground beef
• 1/2 pound ground pork
• 1 cup fresh breadcrumbs
• 1/2 cup milk
• 1 egg
• 1 small onion, grated
• 2 cloves garlic, minced
• 2 tablespoons fresh parsley, chopped
• 1 teaspoon dried oregano
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 4 ounces feta cheese, crumbled
• 3 hard-boiled eggs, peeled and halved lengthwise
• 1/4 cup kalamata olives, pitted and chopped
• 2 tablespoons olive oil
• 1 cup crushed tomatoes
• 1/2 cup dry white wine
• 1/2 cup beef stock
• 1 tablespoon tomato paste