Mexican Butter Cookies with Sprinkles (Galletas con Chochitos)
Ring-shaped butter cookies, typically decorated with chocolate sprinkles, are popular holiday treats in Mexico—red and green jimmies add festive flair.
Ingredients
- 1 <sup>1</sup>⁄<sub>2</sub> cups flour
- <sup>1</sup>⁄<sub>2</sub> tsp. baking powder
- <sup>1</sup>⁄<sub>4</sub> tsp. kosher salt
- <sup>3</sup>⁄<sub>4</sub> cup sugar
- 8 tbsp. unsalted butter, softened
- 1 tsp. vanilla extract, preferably Mexican
- 3 egg yolks
- 1 egg white, lightly beaten
- Multicolored sprinkles, for decorating
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