Mexican Cookies ? Recipe
Mexican wedding cookies are delicious, buttery, crumbly pieces of heaven that are filled to the brim with aromatic toasted nuts and rolled in an avalanche of powdered sugar
Ingredients
- cup unsalted butter softened
- 1 cup powdered sugar
- 2 teaspoons vanilla extract
- 1/2 teaspoon salt
- 2 cups all-purpose flour plain flour
- 1 cup nuts, finely chopped and toasted
- Additional powdered sugar for rolling (about 1/2 cup)
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