Orange Crêpe Soufflée - Recipe with images
A crêpe and a soufflé at the same time! You will fall for this fantastic dessert... Try our easy recipe with step-by-step, illustrated instructions.
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Cooking tools:
- Stand mixer
- Crepe pan
- Ladle
- Spatula
- Mixing bowl
- Whisk
- Saucepan
- Baking sheet
- Plate
- Spoon
- Oven
- Stove
Ingredients
- 4 crêpes
- 125g orange juice
- 50g milk
- 30g castor sugar
- 2 egg yolks
- 20g flour
- 25g unsalted butter
- 30g Grand-Marnier
- 150g egg whites
- 40g castor sugar
- Icing sugar
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