Warm Apple Cinnamon Crumble for Cold January Nights | PEKIS Recipes

Ingredients

• Apples (peeled, cored, sliced) 900 g (2 lb)
• Granulated sugar 80 g (⅓ cup)
• Brown sugar 60 g (⅓ cup)
• Unsalted butter (cold, diced) 120 g (½ cup)
• All-purpose flour 180 g (1½ cups)
• Rolled oats 60 g (⅔ cup)
• Ground cinnamon 6 g (2 tsp)
• Lemon juice (freshly squeezed) 30 ml (2 tbsp)
• Vanilla extract 5 ml (1 tsp)
• Fine salt 2 g (⅓ tsp)