Teff Stew Recipe

Ingredients

• 1 cup Teff
• 2 cups Vegetable Broth
• 1 cup Diced Tomatoes (canned)
• 1 cup Chopped Carrots
• 1 cup Chopped Spinach
• 1 medium Onion (chopped)
• 2 cloves Garlic (minced)
• 1 tbsp Olive Oil
• 1 tsp Ground Cumin
• 1 tsp Ground Coriander
• 1 tsp Salt (or to taste)
• 1/2 tsp Black Pepper (freshly ground)