SoyKissed Flavorful Soy Salmon Steak with Sambal Crunch

Name: SoyKissed Flavorful Soy Salmon Steak with Sambal Crunch
Ingredients: 2 Salmon steaks (6-8 ounces/170-225g each); 2 tablespoons Soy sauce (low sodium) (30 ml); 1 tablespoon Rice vinegar (15 ml); 1 tablespoon Brown sugar (lightly packed) (15 ml); 1 teaspoon Sesame oil (5 ml); 1 clove Garlic (minced); 1/2 inch Ginger (fresh, grated) (1.2 cm); 1/4 teaspoon Red pepper flakes (optional); 1 tablespoon Vegetable oil (15 ml); 1/2 cup Cucumber (English cucumber, thinly sliced) (120 ml); 1/2 cup Red onion (thinly sliced) (120 ml); 1/4 cup Fresh cilantro (roughly chopped) (60 ml); 1/4 cup Fresh mint (roughly chopped) (60 ml); 1 Red chili (finely chopped, seeds removed for less heat); 1 Lime (juiced); 1 tablespoon Fish sauce (Nam Pla) (15 ml); 1 teaspoon Brown sugar (15 ml); 1 tablespoon Roasted peanuts (roughly chopped) (15 ml)

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Whip up a Flavorful Soy Salmon Steak with fiery Sambal This Asian Salmon recipe is quick healthy bursting with flavor Get the recipe now

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