Salmon Pasta
Discover the perfect pairing of salmon and pasta in this flavorful salmon pasta recipe, the zesty sauce complements the tender, juicy salmon.
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Cooking tools:
- Pot
- Colander
- Oven
- Baking sheet
- Aluminum foil
- Skillet
- Stove
- Chef's knife
- Cutting board
- Fork
- Measuring spoon
- Measuring cup
Ingredients
- 8 oz. angel hair
- 2 portions salmon fillets (about 3/4 lb total)
- 1 1/2 Tablespoons olive oil
- 1 onion (chopped)
- 2 garlic cloves (minced)
- 1-2 teaspoons crushed red pepper flakes
- 1/4 cup sun dried tomatoes (chopped)
- 1 teaspoon anchovy paste
- 1/2 cup white wine
- juice of 1 lemon
- 2 Tablespoons capers
- 1 Tablespoon butter
- salt (pepper)
- fresh parsley (dill)
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