Lemony Kraut Ice Cream - Recipes - Pickle Packers International
picklepackersinternational.org
Discover the unique flavor of Lemony Kraut Ice Cream, combining pickled vegetables with a tangy lemon twist. Perfect for ice cream lovers and pickle enthusiasts alike!
Ingredients
- 2 tablespoons cornstarch
- 1 cup sugar
- 1/4 cup grated lemon peel (about 6 medium lemons)
- 1-1/2 cups milk
- 2 eggs, separated
- 1/2 cup each: lemon juice, sauerkraut juice
- 1 quart heavy cream, whipped
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