Cod with orange glaze and snap peas recipe – Recipe
Ingredients - 2 teaspoons Canola Oil - 1 teaspoon ground Ginger - 2 cloves Garlic - 1 bunch Green Onion - 2/3 cup Orange Juice - 1/3 cup Water - 2 teaspoons
Ingredients
- Canola Oil: 2 teaspoons
- Ginger: 1 teaspoon ground
- Garlic: 2 cloves
- Green Onion: 1 bunch
- Orange Juice: 2/3 cup
- Water: 1/3 cup
- Soy Sauce: 2 teaspoons reduced-sodium
- Sugar: 1 tablespoon
- Cod: 4 frozen uncooked
- Snap Peas: 2 cups sugar
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