Sour Cream-Cranberry Bars Recipe
You’ll find yourself reaching for just one more of these golden, rich, cranberry-filled bars. Go ahead, you deserve it!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Baking pan
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Grater
- Whisk
- Spatula
- Cooling rack
- Chef's knife
- Cutting board
Ingredients
- 1 cup butter or margarine, softened
- 1 cup packed brown sugar
- 2 cups quick-cooking oats
- 1 1/2 cups Gold Medal™ all-purpose flour
- 1 teaspoon baking soda
- 2 cups dried cranberries
- 1 cup sour cream
- 3/4 cup granulated sugar
- 2 tablespoons Gold Medal™ all-purpose flour
- 1 tablespoon grated lemon peel
- 1 teaspoon vanilla
- 1 egg
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