Sour Cream Chocolate Swirl Coffee Cake Recipe - BettyCrocker.com
This moist, glazed cake will earn top billing at brunch! It serves 16 and can be ready for the oven in less than half an hour.
Ingredients
- 1/4 cup finely chopped pecans
- 3 oz semisweet chocolate, chopped
- 1 cup sugar
- 1/2 cup butter or margarine, softened
- 1 container (8 oz) sour cream
- 2 teaspoons vanilla
- 3 eggs
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 oz semisweet chocolate, chopped
- 1/2 teaspoon oil
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