Spiced salmon with chickpea salad & yogurt dressing | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Spiced salmon with chickpea salad & yogurt dressing & see the Points value of this grea
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Cooking tools:
- Microplane
- Pastry brush
- Citrus press
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Chef's knife
- Cutting board
- Colander
- Measuring spoon
- Plate
Ingredients
- Salmon, raw 4 fillet(s), medium
- Curry paste 2 tablespoon(s)
- Chickpeas, cooked 1 can(s), large, drained
- Cucumber 1 individual, medium, quartered lengthways and chopped
- Radish 150 g, finely sliced
- Extra virgin olive oil 1 tablespoon(s)
- Red onion ½ small, finely sliced
- Lime 2 medium, 1 zested and juiced, 1 cut into wedges
- 0% fat natural Greek yogurt 4 tablespoon(s)
- Dill, Fresh 1 tablespoon(s), chopped, to serve
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