Jicama Salad | Kowalski's Markets

Ingredients

• ¼ cup chopped cilantro
• plus more for garnish
• if desired
• 2 tbsp. Kowalski's Freshly Squeezed Lime Juice (from the Produce Department)
• 2 tbsp. Champagne or white wine vinegar
• 2 tbsp. Kowalski's Extra Virgin Olive Oil
• ½ tsp. kosher salt
• ¼ tsp. freshly ground Kowalski's Black Peppercorns
• 1 mango
• peeled
• pitted and sliced into ¼" cubes
• 1 avocado
• pitted and sliced into 1" cubes
• 1 small jicama
• peeled and sliced into ½" cubes
• 5 oz. fresh greens
• such as spinach or baby kale