Avocado Lime Cheesecake Bars - alive magazine
While cheesecake normally provides an avalanche of calories from cheese and cream, this healthier citrusy version obtains many of its fat calories from nuts and…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alive.com.
Cooking tools:
- Food processor
- Cake pan
- Grater
- Microplane
- Saucepan
- Stove
- Refrigerator
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 2 cups (500 mL) organic rolled oats
- 3/4 cup (180 mL) pecans
- 1/2 cup (125 mL) dried cranberries
- 1/4 cup (60 mL) melted coconut oil
- 2 Tbsp (30 mL) honey
- 1 in (2.5 cm) piece fresh ginger, grated or finely minced
- 1 Tbsp (15 mL) unflavoured gelatin or agar-agar powder
- 1 1/4 cups (310 mL) milk
- 1/4 cup (60 mL) coconut sugar, sucanat, or other raw-style sugar
- Zest of 2 limes
- 1 tsp (5 mL) vanilla extract
- Juice of 1 lime
- 2 ripe medium-sized avocados
- 8 oz (225 g) cream cheese, room temperature
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