Crunchy Meatballs Recipe - Cooking Index

Crunchy Meatballs Recipe - Cooking Index

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Sauces recipe for Crunchy Meatballs - Preheat oven to 350F.In a food processor, put all of the meatball ingredients and pulse until finely chopped. Be careful not to over pulse to pureed state. Shape...

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Ingredients

  • 1/2 lb 227g / 8oz Uncooked shrimp - cut up, shelled and deveined
  • 1/2 lb 227g / 8oz Uncooked pork sausage
  • 1/2 cup 55g / 1.9oz Chopped celery
  • 1/4 cup 15g / 0.5oz Chopped green onions
  • 1 Chopped water chestnuts
  • 2 Eggs - slightly beaten
  • 1 tablespoon 15ml Soy sauce
  • 1/4 cup 36g / 1.3oz Soft bread crumbs
  • 1/2 teaspoon 2.5ml Salt
  • 1/4 teaspoon 1.3ml Pepper

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