Keto Marinara Meatballs with Sautéed Garlic Spinach - Carb Dodging
Quick and easy Keto Marinara Meatballs with sautéed garlic spinach—perfect for family meals or freezing in individual portions. Enjoy the delicious flavor combination!
Ingredients
- 1.2 kg tinned (canned ) chopped tomatoes
- 1.5 kg minced beef (ground beef) (70% lean meat, 30% fat)
- 200 g raw pork liver ((or lamb))
- 4 cloves garlic (minced)
- 300 g spinach (chopped)
- 75 ml extra virgin olive oil
- 15 g fresh basil (chopped)
- 2 tbsp dried oregano
- 2 tsp dried Italian herbs
- ½ tsp paprika
- 1 tsp salt (more to taste)
- black pepper to season
- warm water (as needed)
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