Vegan Ricotta Recipe - Wholesome Bellies
Creamy Vegan Ricotta Recipe - Quick & Easy in 25 minutes. Perfect for lasagna, stuffed mushrooms, and more. Click here to learn a recipe by Wholesome Bellies!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholesomebellies.com.au.
Ingredients
- 1 pack firm tofu 200 grams
- 3 cloves garlic
- 1 cup raw cashews soak for an hour in hot water
- 3 tablespoons nutritional yeast
- 1 teaspoon salt
- 2 tablespoons olive oil
- 3 tablespoons plant based milk
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