Egg Idiyappam Recipe
Experience the best of both worlds with Egg Idiyappam! Soft idiyappams meet a savoury egg concoction in this South Indian-inspired delight. Unveil a symphony of flavours in every mouthful.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 4 Eggs
- 2 cups Idiyappam Batter (Instant Idiyappam)
- 1/2 cup Coconut (grated)
- 2 Green Chillies
- 1/2 inch Ginger
- 5 cloves Garlic
- 2 Onions (chopped)
- 1 Tomato (chopped)
- 1/2 tsp Saunf
- 1/4 tsp Mustard Seeds
- 1/4 tsp Turmeric Powder
- Curry Leaves (a bunch)
- Coriander Leaves (a bunch)
- Salt (to taste)
- 2 tsp Oil
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