Lemon Butter Bars (Gluten-Free Recipe) Recipe | Land O’Lakes

Lemon Butter Bars (Gluten-Free Recipe) Recipe | Land O’Lakes

www.landolakes.com

These gluten-free lemon bars use tangy lemon and creamy butter to create a gluten-free take on classic citrus bars.

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Ingredients

  • Crust
  • 1 cup Gluten-Free Flour Blend (see below)
  • 1/2 cup Land O Lakes® Butter softened
  • 1/4 cup sugar
  • Filling
  • 3/4 cup sugar
  • 2 large Land O Lakes® Eggs
  • 3 tablespoons lemon juice
  • 2 tablespoons Gluten-Free Flour Blend (see below)
  • 1 teaspoon freshly grated lemon zest
  • 1/4 teaspoon gluten-free baking powder
  • Topping
  • Powdered sugar

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