Thai Red Curry Shrimp - Kikkoman Home Cooks

Thai Red Curry Shrimp - Kikkoman Home Cooks

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Ingredients

  • 1 ¼ cup jasmine rice
  • 3 teaspoons + 1 teaspoon Kikkoman® Sesame Oil, divided
  • 16 oz. shrimp, peeled and deveined
  • 3 garlic cloves, minced
  • 3-4 tablespoons Kikkoman® Thai Red Curry Sauce (to taste)
  • 1 ½ cup coconut milk
  • 2 teaspoons fish sauce
  • 1 red pepper
  • 1 cup snap or snow peas
  • 6-8 sweet basil leaves

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