Puntarelle alla Romana | Best Authentic Italian Recipe
Puntarelle alla Romana (Roman-style Puntarelle) is one of the best dish of Rome. This salad of chicory is a simple and delicious recipe. Discover the perfect recipe!
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Cooking tools:
- Mortar and pestle
- Immersion blender
- Salad spinner
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Colander
- Airtight container
- Refrigerator
Ingredients
- Cleaned fresh chicory: 7.05 oz (200 gr)
- Garlic: 1 clove
- Anchovy fillets: 4
- Extra virgin olive oil: 4 tablespoons
- White wine vinegar (or apples): 0.34 fl oz (10 ml)
- Salt to taste
- White pepper to taste
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