Stuffed Bell Peppers – TartAmour

Ingredients

• 6 large bell peppers (any color)
• 1 lb (450g) ground beef
• 1 cup (200g) cooked rice
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 can (14.5 oz) diced tomatoes, drained
• 1 cup (100g) shredded mozzarella cheese
• 1/2 cup (50g) grated Parmesan cheese
• 2 tablespoons tomato paste
• 1 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 tablespoons olive oil
• 1/4 cup (60ml) water
• Fresh parsley, chopped (optional for garnish)