Stuffed Pepper Casserole – TartAmour

Ingredients

• 1 pound ground beef
• 1 tablespoon olive oil
• 1 cup onion, diced
• 3 bell peppers (red, green, or yellow), chopped
• 3 cloves garlic, minced
• 1 (14.5-ounce) can diced tomatoes, undrained
• 1 cup tomato sauce
• 1 cup beef broth
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1 cup uncooked rice
• 2 cups shredded mozzarella cheese
• Fresh parsley, chopped (optional, for garnish)