Pecan Pie Caramel Cheesecake

Ingredients

• 3 cups graham cracker crumbs
• ½ cups butter, melted
• ½ cups granulated sugar for the crust
• 3 packages (8 oz. package) cream cheese, softened
• ¾ cups granulated sugar for the filling
• 1 teaspoon vanilla extract
• 2 whole large eggs
• ½ cups all-purpose flour
• ¾ teaspoons cinnamon
• ¼ teaspoons nutmeg
• 1-½ cup pecan, halves, lightly toasted
• 2 cups good quality caramel syrup