Quinoa Black Bean Burgers | Recipe Cart
These vegetarian burgers are delicious! Your carnivorous friends will be impressed. My favorite way to serve is on a whole-wheat bun with garlic-lemon mayonnais
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Cooking tools:
- Saucepan
- Stove
- Fork
- Mixing bowl
- Skillet
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 1 (15 ounce) can black beans, rinsed and drained
- ¼ cup quinoa
- ½ cup water
- ½ cup bread crumbs
- ¼ cup minced yellow bell pepper
- 2 tablespoons minced onion
- 1 large clove garlic, minced
- 1 ½ teaspoons ground cumin
- ½ teaspoon salt
- 1 teaspoon hot pepper sauce (such as Frank's RedHot®)
- 1 egg
- 3 tablespoons olive oil
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