Stashcook | Veggie Garlic Noodles

Stashcook | Veggie Garlic Noodles

stashcook.com

Savor a vibrant stir-fry with carrots, peppers, and mushrooms in a garlic-oil wok, enhanced by brown sugar and soy sauce, all combined with cooked noodles.

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Ingredients

  • 2 tablespoons vegetable oil
  • 5 cloves garlic, minced
  • 4 spring onions, divided
  • 2 carrots, cut into matchsticks
  • 100g red pepper (chopped)
  • 100g mushrooms (chopped)
  • 2 tablespoons brown sugar
  • 3 tablespoons soy sauce
  • 250g dried rice noodles (cooked)

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