Farfel/Ferfel Kugel, Apple
Recipe archives for the Jewish Food Mailing List
Ingredients
- 3 cups matzo farfel/ferfel
- 1/2 cup raisins
- 1/4 cup melted margarine
- 1 cup sugar
- 3 large apples, sliced
- 5 to 6 eggs, well beaten
- 1 teaspoon cinnamon
- 1 teaspoon lemon rind
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