Zucchini, Pea & Quinoa Fritters - Grains & Legumes Nutrition Council
Makes: 10-14 fritters Preparation time: 15 minutes Cooking time: 25 minutes Ingredients 1/2 cup quinoa (uncooked) 1 cup peas 2 zucchinis, grated (excess moistur
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Ingredients
- 1/2 cup quinoa (uncooked)
- 1 cup peas
- 2 zucchinis, grated (excess moisture squeezed out)
- 2 eggs, lightly beaten
- 1/2 cup wholemeal self raising flour
- 1/2 cup halloumi, grated
- 1 shallot, chopped
- 1 tablespoon lemon juice
- Salt and pepper, to season
- Extra virgin olive oil
- 1 avocado
- 1/2 cup peas
- 1/4 punnet cherry tomatoes, quartered
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