Italian Lemon Knot Cookies Recipe | Samsung Food App
A traditional Italian cookie served at holidays and special occasions.
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Ingredients
- 5 cups of all purpose, unbleached flour
- 5 teaspoons of baking powder
- 1 cup sugar
- 3 eggs
- 1 1/2 cups melted butter (cooled or use vegetable oil)
- 1 cup milk
- pinch of salt
- zest of 1 lemon (for cookies)
- Zest of 1 lemon (for icing)
- 1 oz lemon extract
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