Foryoueats: Indonesian Nasi Goreng | Marion's Kitchen
This Indonesian Nasi Goreng recipe from Marion's Kitchen features tender chicken, fragrant spices, and a hint of sweetness from kecap manis. The dish is complet
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 200g(7 oz)chicken thigh, thinly sliced
- 1 tspkecapmanisor sweet dark soy sauce, plus an extra2tablespoons
- 2 Tbsp light soy sauce
- 2Tbsp vegetable oil, plus 1 extra teaspoons
- 1 onion,sliced
- 1 long red chilli, finely chopped
- 3 garlic cloves, finely chopped
- ½ tsp shrimp paste
- 4cups cooked rice
- 1 chicken stock cube (optional)
- 4 Asian-style crispy fried eggs (check out MamaNoiand I making themhere)
- 1 Lebanese cucumber, sliced
- 1 tomato, sliced to serve
- ¼ cup fried shallots
- sambaloelek* to serve
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