Cheatin' Chicken Mole
Mole sauce is such a flavorful treat, often combining chili peppers, unsweetened chocolate, and sesame seeds or ground nuts, and whatever other magic ingredient
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thescramble.com.
Cooking tools:
- Slow cooker
- Baking dish
- Instant-read thermometer
- Oven
- Stove
- Saucepan
- Skillet
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Ladle
- Spoon
- Airtight container
- Paper towel
- Serving platter
Ingredients
- 8 skinless bone-in chicken thighs (or use some chicken and some extra-firm tofu, cut into chunks, about 3 lbs.)
- 1 yellow onion (halved and thinly sliced)
- 1 bell pepper (thinly sliced, any color)
- 4 tsp. chili powder
- 4 tsp. dried oregano
- 1 1/2 Tbsp. unsweetened cocoa powder
- 1/4 tsp. cayenne pepper
- 3/4 tsp. kosher salt (sea salt, or other coarse salt)
- 16 oz. chunky salsa (look for brands with no sugar added)
- 1 lime (juice only, 2 - 3 Tbsp.)
- 1 1/2 cup rice (or use quick-cooking brown rice, for serving)
- 1 Tbsp. toasted sesame seeds (store-bought or homemade)
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