Grilled Pinwheel Skirt Steaks | Recipes | Island Grillstone
Try this pinwheel skirt steak recipe stuffed with mozzarella and spinach
Ingredients
- Two 8- to 10-inch skirt steaks laid out in strips. Trim steak of any excess fat or membrane (butcher will usually do this).
- 1 tsp salt
- 1½ tsp garlic salt
- ½ tsp celery salt
- ¼ tsp ground black pepper
- ¼ tsp onion powder
- ¼ tsp paprika
- ¼ tsp dried dill
- ¼ tsp dried sage
- ¼ tsp crushed dried rosemary
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