Christmas chocolate mousse
A recipe for indulgent Christmas chocolate mousse with citrus and festive garnish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.debic.com.
Ingredients
- 1 l Debic Chocolate mousse
- 50 ml orange liqueur
- 3 g gelatin powder
- 15 ml water
- 100 g orange juice
- 40 g eggs
- 35 g egg yolk
- 35 g sugar
- 40 g butter
- 12 g limoncello
- 1 orange
- 50 g marzipan
- 50 g roasted cocoa beans
- 2 oranges
- 50 g milk chocolate
- 100 g marmalade
- 1 tray of honey cress
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