SmokeMaster® Ham, Gruyere and Asparagus Tart

Name: SmokeMaster® Ham, Gruyere and Asparagus Tart
Ingredients: 1 lb Asparagus (preferably thin); 1 package Frozen puff pastry (thawed in the refrigerator ); 2 Egg; 3/4 cup Whole or 2% milk; 2 tsp Boar's Head® Delicatessen Style Mustard; 1/4 tsp Kosher Salt; 1/8 tsp Freshly ground pepper; 1 cup Boar's Head SmokeMaster Beechwood Smoked Black Forest Ham (diced small (about 5 ounces)); 1 cup Boar's Head Gruyere Cheese (divided (about 4 ounces))

boarshead.com

Layers of flaky pastry are blanketed with creamy gruyere cheese, distinctly rich SmokeMaster® Ham and fresh asparagus for the ultimate start to any morning.

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Ingredients

1 lb Asparagus (preferably thin)
1 package Frozen puff pastry (thawed in the refrigerator )
2 Egg
3/4 cup Whole or 2% milk
2 tsp Boar's Head® Delicatessen Style Mustard
1/4 tsp Kosher Salt
1/8 tsp Freshly ground pepper
1 cup Boar's Head SmokeMaster Beechwood Smoked Black Forest Ham (diced small (about 5 ounces))
1 cup Boar's Head Gruyere Cheese (divided (about 4 ounces))