SmokeMaster® Ham Breakfast Pizza
Pizza is perfect any time of the day. This breakfast pizza is topped with our rich, beechwood-smoked SmokeMaster® Ham, eggs, asparagus, and Whole Milk Mozzarell
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Cooking tools:
- Oven
- Pastry brush
- Baking sheet
- Grater
- Skillet
- Spatula
Ingredients
- 1 Pizza Crust (pre-baked)
- 1/4 Extra Virgin Olive Oil
- 1 cup Parmigiano Reggiano Cheese (finely grated)
- 1/2 cup Whole Milk Mozzarella Cheese (shredded)
- 4 stalks Fresh asparagus (roughly chopped)
- 5 Bread Crumbs, panko or Italian (sliced thin)
- 2 Egg (fried )
- Micro greens (for garnish )
- Boar's Head SmokeMaster Beechwood Smoked Black Forest Ham
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