Creamiest Macaroni Cheese | Food By Remi
This creamy indulgent macaroni cheese blows every other recipe of out of the water. By using a lighter roux it helps the cheese sauce to thicken while maintains it's wet consistency, if you like a...
Ingredients
- 250g macaroni, dried
- 100g butter
- 25g flour
- 300ml double cream
- 600ml milk
- Salt and pepper to taste
- 3 tsp parsley
- 3 tsp paprika
- 3-4 tsp garlic paste
- 150g smoked cheddar cheese
- 150g Red Leicester cheese
- 100g mozzarella
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