Best Macaroni Cheese Recipes
A Modern Kitchen round up the best macaroni cheese recipes and the ingredients you will need to get started.
Ingredients
- 30g (1oz) butter, plus extra for greasing
- 200g (7oz) short-cut macaroni
- 30g (1oz) plain flour
- 600ml (1 pint) hot milk
- 115g (4oz) mature Cheddar cheese, grated
- 60g (2oz) Parmesan cheese, grated
- 1 rounded tsp Dijon mustard
- salt and freshly ground black pepper
- 12 cherry tomatoes, halved
- 1 tbsp chopped fresh parsley, to garnish
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