Layered Baked Eggplant Parmesan
Layered Baked Eggplant Parmesan with breadcrumbs, eggplants, eggs, seasoning, onion powder, parmesan cheese, mozzarella cheese, tomato sauce, water takes only about 45 minutes to make. One serving...
Keywords
- vegetarian
- lacto ovo vegetarian
- breadcrumbs
- eggplants
- eggs
- seasoning
- onion powder
- parmesan cheese
- mozzarella cheese
- tomato sauce
- water
Ingredients
- 108 ml italian breadcrumbs
- 2 medium eggplants
- 2 large eggs
- 2 tsps italian seasoning
- 2 tsps onion powder
- 100 g shredded parmesan cheese
- 224 g shredded mozzarella cheese
- 708.74 g tomato sauce
More Like This
Baked Eggplant Parmesan | Recipe Cart | Recipe Cart
getrecipecart.com
Baked Eggplant Parmesan for 6 Servings - 5 Mins Recipes
5minsrecipes.com
Easy Eggplant Parmesan
spoonacular.com
Baked Eggplant Parmesan Recipe
simplyrecipes.com
Baked Eggplant Parmesan Recipe (Not Watery!)
feelgoodfoodie.net
How To Make Baked Eggplant Parmesan - Pantry Vault
pantryvault.com
Baked Eggplant Parmesan Casserole - Yay! For Food
yayforfood.com
Grandma's Baked Eggplant Parmesan
cooklist.com