Grandma's Baked Eggplant Parmesan
My grandmother's easy Baked Eggplant Parmesan is a delicious vegetarian dinner that only requires 15 minutes of prep! This recipe simplifies the classic Italian dish for a quick-prep, kid-friendly...
Ingredients
- ¼ cup grated Parmesan cheese
- 3 tablespoons melted butter
- ½ cup corn flake crumbs
- 1 cup marinara sauce
- Dash of pepper
- ½ teaspoon salt
- 2 ounces shredded mozzarella cheese
- 1 small eggplant
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